If you're in the food industry, Easter can be a busy time. Many people get a long weekend and the weather is still usually good, and most will head to
the beach or dine out or grab a takeout instead of cooking at home. We've got some simple packaging solutions to make life a little easier for you.
We're here to help you get "Easter" ready.
Our Colpac range of food packaging comes flat packed and is very light. The product range is also biodegradable.
Planning your Easter menu is key to having a concise menu that ensures that you won't run out of ingredients and that your selection is seasonal and festive
enough to appeal to an Easter weekend crowd. With some good packaging, portions can be equal and controlled and ensure that your product is consistent
from one customer to the next.
Our self seal options ranging from same day to 3 day freshness, depending on the ingredients, will help time management in pre-making items that have usually
proven popular during this time.
In keeping with "fish at Easter" why not create some Fish Tacos. We have sourced some recipes here, add your own flavours and presentation.
Who says that chip cones have to be filled with chips? Go wild and fill with potato fried fish, or deep fried fish balls. Make up sweet potato wedges serve
with an Easter salsa. Check out this potato crumbed fried fish recipe for some inspiration.
Purchase your food packaging solutions here now: