30 April 2017
One of the high points of my daughter's week, is Tuck Shop. Her school offer Tuck Shop twice a week and as well as giving me a break from packing lunch and morning tea for the day, she gets variety in her choices in what she eats for the week.
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8 April 2017
The cold is creeping up on us and the idea of soup is starting to feel warming. There are many recipes that would make an ideal soup in a takeaway cup or bowl. Serve with toasted bread on the side.
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1 March 2017
A canapé is a type of hors d’œuvre, a small, prepared and usually decorative food, consisting of a small piece of bread or puff pastry or a cracker topped with some savoury food, held in the fingers and often eaten in one bite.
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